Megan Elizabeth shares her recipe for a chocolate-like smoothie that is made with carob instead of cacao. Carob is a legume that tastes a bit like cacao, but without the stimulants caffeine and theobromine.
http://youtu.be/5qokqpMNM5w
Megan Elizabeth shares her recipe for a chocolate-like smoothie that is made with carob instead of cacao. Carob is a legume that tastes a bit like cacao, but without the stimulants caffeine and theobromine.
http://youtu.be/5qokqpMNM5w
Megan’s Raw Carrot Apple Date Bites
http://youtu.be/gf_4SEtvItY
http://youtu.be/IHsNyH_eZDg
Another classic recipe from Kristina Carrillo-Bucaram: mouth-watering deep dish lasagna that is ultra healthy for you and so delectable that it will easily convince any Italian or any pasta lover that raw food is where it’s at.